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Tasty Gujarati Fafda Gathiya with Street TEA Green Mirchi and Onion during Breakfast on Lovely Morning

Tasty Gujarati Fafda Gathiya with Street TEA Green Mirchi and Onion during Breakfast on Lovely Morning

Gujarati Farshan is very famous in Gujarat and Other Parts of India. Gujarati Farsan is best to eat in any season. When we are talking about Gujarati Breakfast, and Gujarati Fafda Gathiya along with TEA, Green Mirch, Onion would be best and hygiene food.

We have gone to picnic to our friends at Somnath Temple Gujarat and DIU. During the way, we had this Traditional Kathiyawadi Breakfast on Beautiful Lovely Morning on the way to our one day picnic.

Garma Garam “Gujarati Fafda” is available in All Major and Small City of Gujarat. This Fafda Gathiya is mostly used to eat by Gujarati People in Morning time. Again Street Farshan Shops/Stores sale Fafda Gathiya till 10 to 11 AM in the Morning.

In different part of the state, Fafda Gathiya used to eat with combination of Tea, Traditional Yellow Kadhi, Green Mirch, Red Mirch, Gajar No Sambharo, Papiya No Sambharo, Onion etc…

One can easily Parcel this Fafda Gathiya to any remote place when they are travelling on their way to destination with friends or families.

Above Photos of Papdi Gathiya was taken during the trip. This is not Hot (Garam) Gathiya. This Papdi Gathiya was parceled with us to have it with Tea in Morning Breakfast.

[Details Written by Rajesh - Approved by InGujarat.Net ]

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